Our Kettle Corn


Angie’s Kettle Corn is an artisan treat with the perfect balance of salty and sweet. It combines salt used with traditional popcorn and mixes in a hint of sugar to create the ideal snack.

The Authentic Way
Angie’s Kettle Corn is made the artisan way: small batches in real kettles! This makes every batch unique.

All-Natural Ingredients to Love
Angie’s Kettle Corn is real, all-natural food, made with real food ingredients: Popcorn, Corn Oil, Cane Sugar, and Sea Salt. No chemicals or preservatives here! Plus, Angie’s Kettle Corn is made in a facility that is completely free of nut and wheat products.

We make Angie’s Kettle Corn with the highest quality ingredients from the finest Midwestern providers. We support local, regional farmers, industry, and sustainable agriculture.

A Healthy Snack:
No cholesterol, No Trans-Fats, No Artificial Flavors, No Preservatives, and NO GUILT!

Angie’s Kettle Corn is light, fluffy and fiber-rich. It’s a feel-good snack, perfect for rewarding yourself or anyone special in your life. Finally, a healthy snack everyone will crave—even kids!

If your craving size is bigger than a serving size, you can feel good knowing that indulging in Angie’s Kettle Corn won’t derail your healthy goals.

Nutritious, Delicious, and Safe – Even for People With Allergies.

Angie’s Kettle Corn is natural and authentic with no preservatives. It’s a feel-good, taste-good, all-natural treat.